Nine years ago, Alison and I embarked on a culinary adventure. For the entire month of March, we ate only Evermore and ingredients found...

We at Evermore give a lot—we put our hearts and souls into sourcing the finest ingredients from vendors committed to animal welfare and...

The most rewarding part about running Evermore is having moments of genuine connection. This is why we take the time to personally e-mail...

PART 4: LAYING ROOTS Continuted from Part 3: Enter Alison. Once we made the commitment to start a dog food company, it was a whirlwind of...

PART 3: ENTER ALISON Continued from Part 2. It was August of 2009. I had just finished up a grueling but rewarding summer working as...

PART 2: ENTER HANNA Continued from Part 1. It was 2008. I remember riding my bike into the relentless December wind down Van Brunt...

This month, Evermore turns six. It has been a wild, wonderful, rocky road as we have navigated the intricacies of both the pet and human...

It’s been a little while since we’ve sent anything to our mailing list or published a new blog post. Far from a taking a summer break,...

​ My experience as a food manufacturer—sourcing ingredients for Evermore (and human food before that)—has had a huge impact on the way I...

As Mother’s Day draws near, we at Evermore are meditating a lot on the idea of birth and what it means to be a mom. By way of...

At Evermore we embrace a creative DIY mentality and a sense of playfulness. While this has been our general attitude since day one, there...

It’s fun to watch people’s expressions when they ask me what I do, and I say I own a dog food company. No one expects it, and the truth...